Archives for posts with tag: travel-to-south-america

And we continue with our January adventures…. As they rolled to a close! It’s time to catch up as now there have been more adventures.

So, Holland America has as an excursion option on disembarkation day the choice of having a private car and tour guide for eight hours – ending at the airport.  For a solo person the car for two would be great.  It’s likely a car the size of a Toyota Corolla I suspect.  As we have six pieces of luggage with us (two checked each plus carry on) we realized we needed something bigger so we booked a “private minivan” which is supposedly large enough for three or four couples.  I tell you, the van that picked us up this morning was big enough for about 12 people with 22 days of baggage but there was only ourselves in it.

Ours was listed as “Buenos Aires Private Touring – Full Day (Minivan) Ending at the Airport.”  I suspect you’d want “Buenos Aires Private Touring – Full Day (Car) Ending at the Airport.”  I’ll describe now how it worked for us.  We think it was worth it and I’ll explain way, but also use this as an excuse to describe the experience.

The cruise port in Buenos Aires is pretty chaotic.  So, from beginning to end.

As is the case for all disembarking passengers luggage goes out the night before by midnight.  They haul your “checked bags” down, you bring down your carry-on.  You have to carry your carry-on down in the morning to the cruise terminal shuttle and then carry it to the terminal.  For these private touring transfers you are in the last group to disembark – at 8:30 for us.  They give you enough tags for your bag and they call you when it’s time.

Upon arrival from the terminal you get off of the bus and go into the terminal and find your other luggage, which if like us would be Blue group C, a fairly small section towards the near end of the baggage claim area.  Then you take your baggage (there are no carts) out through customs.  At customs you must put everything through an X-ray machine (they will put it up for you but really didn’t help taking it down).  In general there were not luggage trolleys available.  

For us, this was a matter of maneuvering, between The Boss, myself, and my mother, one 76 pound rolling bag, one 65 pound rolling bag, one 40 pound rolling bag, a couple of fairly heavy duffel bags, a rolling carry on, a few shoulder bags and one backpack out through a fairly good sized building.

Then you spill out onto a wide covered apron near the street where a HAL person will direct you through a crowd to a corner of the building where there were numerous people carying signs with your name on them.

Pro tip – pack less than we did.  Take advantage of the unlimited laundry offer.

So, we found our guide and he directed us across a dip in the concrete to a van that was luckily waiting on the best patch of curb available.  The driver loaded our luggage and we were on our way.

Logistically, the way it works is on embarkation day the HAL excursion desk leaves you an envelope with a form for you to fill out regarding anything you may want to see on your private tour.  In reality, our guide had a list of eight main areas he shows to everyone but if we had anything special we wanted to see it should go on the list.  I was looking at something that wasn’t steak for lunch so I researched, and we wanted to see the Evita Peron Museum, so I researched that as well.  Otherwise, he covered the five main areas we wanted to see including the cemetery and Plaza Mayo along with Recoleta and Palermo neighborhoods,  We also added Ateneo Grand Splendid Bookstore which was also among our favorites.

So as I was saying, they picked us up and we were on our way.  We spent the morning heading towards the central and then the more southern part of the close-in city and then after lunch we headed towards the northern part of the city.  Finally, we went to the airport.

We stopped by Teatro Colon which unfortunately was closed except for the main hallway due to some electrical work being done.  We could have done a tour here for forty five minutes in English but it would not have happened anyway.

One note – our guide, and most of the guides, are fully licensed and many of them have college degrees for being tour guides.  With his badge our guide was able to visit most attractions without paying a fee, although we had to pay the international rate.  he also seemed to know somebody on every single block.  Martin was approached many times for the typical Argentinian kiss on the cheek greeting.  Oh, but one other thing – even though he has free admission everywhere at attractions where they sell an electronic guide or otherwise he is often forbidden from providing his own commentary.  More on this later.

We spent a bit of time in the square behind the theater talking about the buildings in the neighborhood including the palace of justice.  Then, back into the van.

I snapped this photo of The Obelisk on our way to our next stop, Plaza Mayo.  Santiago and Punta Arenas both had Plaza de Armas; Buenos Aires has the same thing, Plaza Mayo.  Most Spanish colonial cities have something similar.

This heavily-touched-up photo I took of the pink house – their presidential mansion.  It sits on Plaza Mayo along with the national bank and the cathedral and a number of other buildings.

This is the inside of the cathedral on the square.  As it was Pope Francis’ seat when he was in Buenos Aires there is now a small Pope Francis museum attached apparently but we did not visit it. There is actually a bit to see here including The Tomb of the Unknown Soldier of the Independence.  If anybody is curious I’ll look it up when I get around to reviewing my notes.

Back in the van.  Let me tell you, it’s nice to only wait for two others climbing into a van.  Martin wanted to take us to the San Telmo neighborhood but as we visited it yesterday we suggested moving on.  Instead, he took us straight to the La Boca neighborhoodwhere we drove past the very famous soccer (futbol) stadium.  Every building in La Boca seems to be painted in its colors.  Here we got out of the van and went for a coffee in what I would call a “coffee speakeasy.”

This was my cafe cortado.  Mmmm.  Anyway, the entrance to the coffee shop was through a souvenir shop behind a painted door and up some stairs in the back.  You would not know it was there.

La Boca is a neighborhood that was settled first by Spanish immigrants and later by Italian immigrants in the late 1800s.  Along the port there there is a walking street, Caminito, leading to the small port where today many artists sell their wares.

Caminito is actually a combination between an outdoor market, walking street, and outdoor gallery.

Our guide Martin highlighting one of the artworks.

The back of a meat-selling restaurant.

After this part of the tour it was time to say goodbye to the South and head north.  Along the way we passed the new port district along the eastern side of the district, much better than the cruise port neighborhood.  It reminded me of the newer parts of Baltimore’s Inner Harbor district or some of the developments along the Chicago River in Chicago. 

Martin insisted we stop at this – it was not on our radar at all.  Two years ago, long time Cruise Critic readers will remember, around the time of one of the January Antarctic sailings there was a tornado that hit this part of Buenos Aires collapsing part of the roof in the cruise terminal.  In addition to collapsing the cruise terminal it did some damage to this, Floralis Genérica.  This has only been reopened for the past two weeks.  Prior to 2023, it opened in the daytime and closed at night; now it is just… open, but hopefully it will soon return to its opening and closing status.

After the flower we visited Recoleta Cemetary where Evita and her family are entombed.  Of course, our guide told us the story about this as well.  She was not actually entombed there until years after her death of course and there are many many mausoleums that are more grand than hers.  If anybody is interested, please let me know and I will share more photos.

And then finally we visited Ateneo Grand Splendid bookstore.

This bookstore is great, obviously.  It’s like a large Barnes and Noble if you speak Spanish.  If not, then it’s just pretty.  The English language section is on the ground floor on the left.  There is a gift and merchandise section in the lobby.  On the third (top) tier for a fee you can see an exhibit regarding the history of the museum and they will serve you snacks.  Or you can pay for a coffee and sit on the stage.

I bought a dual-language cookbook here, it was on sale in the lobby.  We also somewhere along here stopped for lunch.

I’m not going to say lunch was a mistake, but it certainly was an adventure. I think our guide’s intention was to take us to one of the market restaurants or somewhere similar, but prior to the day of the tour when we provided our list I gave him the name of Niño Gordo – “Fat Baby” in English. This had the potential to be a legendary lunch except for two factors – one, we had eaten ourselves to death on the few days prior and two, halfway through the meal the power went out!

Our guide was actually a young guy – in his mid-twenties, and perhaps when I assessed him as an adventurous recent college graduate in a cosmopolitan city I was wrong :-). We took him to an Asian – Argentine fusion spot. As you can see above, we were seated in a section that had low seats, near the floor, with light spilling in from the tabled area and from the bar area. We ordered several dishes to share including kimchi, an Argentine-Asian beef dish, and a fish dish. It was going great, but around the second course the power in the kitchen goes out and half the restaurant goes dark. Not long after that, the air conditioning above us starts dripping on us – because it was off and no longer blowing the condensation elsewhere. So, surprise.

We finished our lunch and then made our way to the airport. The airport is a bit crazy though. The key here that worked out well for us is with the private car or van our guide snagged us a luggage trolley, walked into the airport with us and showed us where our check-in counters are, and showed us where the security desk is.

One thing I’m going to note now –

EVEN WITH PRIORITY STATUS EZE IS A FOUR HOUR AIRPORT IN THE LATE AFTERNOON AND EVENING.  UGH.

Delta’s check-in opens at five. American opens at six as does United (I think).  Delta has fewer people staffing check-in but the same number of planes as American.  American opened early.  We arrived at 5pm and my mother got in line for check in right away whereas the two of us sat and had coffee for ninety minutes as we had several hours to wait. With priority our check-in was 20 minutes; my mother’s was 90 minutes.  The security line was I think 50 minutes, passport control was 20 or 30 minutes.  Okay, so maybe with priority it’s a three hour airport. However, as we arrived so early we had time to kill. We enjoyed a light meal at Le Pain Quiotidien along with some wine and beer prior to running the security and passport gauntlet. And then? The best thing ever. We visited the Admiral’s Club lounge where, after spending a hot summer day touring Buenos Aires, I was able to take a shower! We finally boarded for our 11:59pm flight and were happily able to sleep on the plane as well.

And all of the bags on the right (the four) made it on the plane to Miami. When we landed in Miami it was barely above freezing and there were gusty winds which slammed our plane to the ground twice.  I figured we’d be in for the same at home but it was a more typical landing.  Even so, brrrrr.

On approach the Potomac was full of ice. And then we spent the next week clearing snowcrete from our driveway and walks…. Back to normal.

By contrast? Today?

Off for another adventure…

Okay. Buenos Aires. We were in Buenos Aires on January 30 and 31. So, buckle up.

Before we left for South America Buenos Aires seemed as if it would take some logistics to handle. Instead, we learned it was similar to visiting New York City, London, Paris, Washington, Atlanta, or Montreal. Yes, there is traffic, but it is not crazy traffic. We thought it would not be easy to find places where it would be safe to walk around. We were wrong – much of the city, much of the center city, seems safe, safer than Santiago – and before we arrived in Santiago it seemed more approachable. So, arriving in Buenos Aires. Let me describe it to you.

When we planned our South America and Antarctica journey we had realized that one of us would be marathon training and mostly on a treadmill. As we planned to be out the evening we were in Buenos Aires (Friday the 30th), and as we had to fly home on Saturday night arriving on Sunday to be back at work on Monday, we decided Saturday would be a relatively easy day. It was. We slept in a bit, one of us spent the morning on the treadmill while the other got organized to fly home and walked some laps on deck, and we enjoyed some of the solitude of a ship in port for a while. Let me describe to you what this was like.

The view from the ship in Buenos Aires is lovely – not. It’s a view of a port and parking lots. At least unlike some other ports you don’t drive through huge stacks of containers to get to the cruise port. Instead, you come off the ship, you board a bus and drive past containers, and then you drive across parking lots for trucks and containers to get to the cruise port. It’s not a scenic cruise terminal. Two years ago the cruise terminal itself was struck by a storm during cruise season and nearly demolished – it has now been rebuilt which is pretty amazing.

Is it a nice terminal? I guess so? But it’s chaos outside. There is not much space for pickup; we attempted to get an Uber across the street but the terminal area has 3G signal rather than 4G or LTE so it’s hard to catch an Uber, and beyond about three blocks from the terminal it really is not a good part of town to walk as there is a tightly packed South American neighborhood-that-was-built-without-authority where as a tourist you do not want to pass. But beyond there, get about a mile or a mile and a half from the terminal, you are in a beautiful cosmopolitan city. Ignore the news about Buenos Aires’ currency catastrophe. Ignore the threats you hear; it’s like being in a Spanish-speaking Brooklyn in my opinion.

Similar to Montevideo we aimed to have a market lunch in Buenos Aires. This was another grill open to the bar in the middle of a market – this time it was Mercado de San Telmo and forgive me I do not have the name of the restaurant within the market. We actually brought my mother along for this. Afterwards we explored the neighborhood. Two blocks away there is an outdoor art market which we explored.

As was the case with a lot of other places we visited we saw street dancing in the park.

And then we enjoyed a wine tasting in a wine shop! This was another thing I specifically sought out and one of the reasons we visited San Telmo as there were another of wine merchants. We actually brought a couple of bottles home from here (no surprise really), one of which can be purchased locally here. Interestingly the shopkeeper used Google Translate to speak out his descriptions of the wines and play them back. Honestly I could have done without that.

We saw interesting sights on the streets in San Telmo. And then we moved on back to the ship for a short siesta before heading out for the evening.

As is the case with a lot of tourists we ended up at a tango show. Our destination, courtesy of a Holland America excursion, was the theater stage at Cafe de Los Angelitos.

At the theater we were offered a cafe or dessert. Still working off lunch we focused on the pavlova which seems to be the national dessert of Buenos Aires (yes, I know Buenos Aires is not a country, but with many places it seems like there’s Buenos Aires and then there is the rest of the country). This was followed by an hour tango show with a mix of modern and traditional tango dancing.

The dancing was spectacular.

As was the singing.

This was well worth it. I think I’d see tango once a week if I were spending a summer in Buenos Aires.

And then we were done. Back on the bus for a ride to a closed door restaurant.

Apparently Buenos Aires has a number of closed door restaurants – relatively small restaurants focused on serving privately. Basically they are the speakeasy of restaurants. Ours seated I think about 30 people, so two thirds of a tour bus. I didn’t take any pictures at the restaurant. I think I would have enjoyed it more if we had not had a large lunch. As it was, the wine was great, the appetizer was good, but the steak dinner was the same as the others we had in South America – and I don’t remember what my partner had (she does not eat beef). It made for a long day. I think if I were to plan it again I would have planned my own tango stop followed by a more avant garde dinner somewhere, maybe even modern sushi.

We were back on the ship around 11:00 in the evening, so very early by local standards, ready to sleep for eight hours before waking up to be off the ship at 9am. And more on that tomorrow.

So, in a few different places I’ve asked after port safety in Montevideo, especially around the port / Mercado area and in general the advice is “we were there a few days ago and it was fine but as usual in a big city…” etc.

In Buenos Aires of course the advice is different – do not walk from the port area.  The recommendations are to get a taxi or Uber to where we are going or at least as far as Plaza General San Martin, but much of Buenos Aires is still safe for people who look like better targets than Julia and I.  Generally, but not always, we’re not the first target, especially on a Holland America cruise.  Until recently neither of us wore jewelry or watches worth stealing either.

One of the things I end up doing every time we travel is I try to figure out if it’s safe for myself or a marathon runner to run outside.  There is a fun little assessment I do regarding local weather conditions, traffic assessment, and comfort level.  You’d be surprised where people aren’t comfortable running outside!  For instance, sometimes places like Avignon, France, are lousy places for runners even in the wee hours of the morning because everybody is calling out for you!

So far, Puerto Madryn was one of our favorite places anywhere we’ve traveled for running (with obvious exceptions like Boston and New York City). Puerto Madryn has La Rambla along the sea which continues in some form or another more than three miles out to the point and to the ecological center.

An obvious turn around point for most guests when they walk or run from the ship is Monumento Indio al Telhuelche on a point of land at the end of the main beach.

This is a monument to the labor movement of the indigenous peoples in Patagonia several decades ago. It also has a lovely view.

View from the ship from three miles away.

The view beyond. I would have loved to keep going, but there was plenty to do. We turned around and ran back the other direction where I stopped near the pier for a large beer while waiting for The Boss to double my mileage.

This was a prelude to some souvenir shopping followed by lunch at Náutico Bistró Del Mar.

This was officially Mariscos de Golfo Nuevo with Golfo Nuevo being the gulf around Puerto Madryn.  I’m not totally certain all of it was directly from the gulf itself but it certainly seemed fresh, cooked as appropriate, and seasoned with lemons, onions, and vinaigrette appropriately.  

Perfect as we were planning to attend the Cellar Master’s dinner yesterday evening, a lunch to share with papas fritas and more large beers.

Eventually after some shopping we returned to the ship.  Our original plan was to run, have a beer, return to the ship, and then head back out, but Puerto Madryn is the type of place where when it’s summer you walk around casually as you are.  We felt comfortable in our fitness wear in open-door souvenir shops as well as dining outside.  

We returned in time for the tango sail away!

Last night we attended the Cellar Master’s dinner.  This appears to be focused on wine but is also one of the best meals available on an Oosterdam cruise.  Food and beverage staff spoke at length and we were introduced to the entire Pinnacle Grill team – although we’ve met them all at some point.

The menu was great.  Somehow we had a mix-up and two of us had scallops instead ofthe foie gras but we were both fine with that especially after yesterday’s bonus lunch.

The Pumpkin Sage Cappuccino is a delightful cream of pumpkin soup paired with a flavor-forward Pinot noir to offset it’s sweet and spicy nature.

For us the warm lobster salad was the star of the show.  If it were twice the size of us then it would be perfect for a meal on a day like yesterday.  This was paired with a rosé which actually wasn’t the greatest in our opinion, but we do think we would have enjoyed it better as stand alone on a sunny summer day.

The filet with the beef tenderloin and grilled shrimp was the best beef I’ve had on the ship so far but the shrimp were even better.  This was nicely paired with the same MTC Syrah I had with dinner a few nights ago!

Dessert was decidedly not a tuille BUT it was the perfect size!  Not huge!  And Graham’s Six Grapes was a perfect accompaniment.

We both enjoyed this meal better than the Konigstafel but I actually think that’s the point.  Konigstafel is to display a variety of what the king wants, Cellar Masters is to share food to pair with wine in more of a best-of.  We also dined by ourselves.  We’re at the point on a 22 day voyage where we are happy to not socialize as much.

One complaint?

Often it seems as if HAL glasses have spots on them.  They need rinse aid of some sort.

So, a few other things to talk about:

We’ve spent a fair amount of time playing table card games, mostly blackjack, and a little bit of craps.  We haven’t lost a ton of money – essentially we are even aside from an hour where I played about twelve days ago where I lost several hundred dollars and stepped away from the casino for four days as a result.  In the meantime, we’ve gotten to know the casino staff really well especially while playing craps.

Last night we decided to curtail our visits to the casino as we’re winding down the trip.  We spent a couple hours with our casino staff friends and gambling buddies playing craps.  It was actually the latest we’ve stayed “out” on this trip so far (we’ll likely stay “out” later on the last night when we go to a closed door restaurant).  It was a lot of fun.

Yesterday I mentioned running in port.  I’ve largely curtailed my treadmill activities although I may pay a visit tomorrow morning.  Instead, I’ve been walking an hour or more on the promenade.  I’ve had some interesting step totals –

Yesterday – 21,589 (Puerto Madryn)

Sunday – 11,468 (Sea Day)

Saturday – 16,519 (Falkland Islands)

Friday – 7,991 (Sea Day)

Thursday – 15,334 (Antarctica Day 4)

Wednesday – 16,212 (Antarctica Day 3)

Tuesday – 17,667 (Antarctica Day 2, with treadmill time)

Monday – 16,944 (Antarctica Day 1)

I had planned to do a number of yoga and pilates classes, but early in the cruise after my first class I couldn’t get motivated to attend because I didn’t enjoy the instructor’s style, so I never went back.  I’ve practiced yoga on Carnival and Cunard cruises, the last time being back in 2017, but I haven’t found any on this or my past two cruises that I truly enjoyed.  I almost think decent fitness classes were a casualty of the Covid era.

One thing they mentioned last night which I never would have known – HAL canceled their bottle stewards after Covid.  They still have a sommelier around and they have one full time in Pinnacle Grill, but not so much visibly; they just have a beverage runner in the MDR, at least on this ship.  You order through your waiter.  I wonder if HAL pushed bottles of wine versus elite beverage package more prior to Covid.  This, by the way, is one thing I like more about Cunard; HAL has a decent wine list and I think it’s better than our experience on Celebrity nearly four years ago now but you have to ask for it.  Cunard is a little more forward with their wine list.  And we enjoyed (again, this is four years ago, right before all of the cuts) Celebrity’s beverage service in Blu a bit better.

But again, especially in the dining room, Pinnacle Grill, and with food in general, HAL has surprised us.  The variety of food and drink available is stellar.  The MDR menu isn’t as generic as we had on our Celebrity Silhouette cruise a few years ago – and thus we didn’t dine in the main dining room. Here there are often more interesting dishes offered.  When you get to know the system and get to know your dining room staff, things are really in your favor.  And the Pinnacle Grill breakfast experience is top notch; to think we almost missed it because our goal had been to skip breakfast every day.

Now, speaking of the Lido Market buffet – we still haven’t returned for buffet dining, even though today is Cake Day (it’s hard to handle Cake Day after a few days of a lot of eating).  We’ve learned that they do not have an Asian corner on this ship as they do on Noordam and Westerdam (someone please correct me if I’m missing something regarding info and availability this winter please).

Also, today, without eating breakfast, I was craving a typical sandwich, something like a club sandwich, so we ordered room service lunch.  They warned us it would be a 45 minute wait; it was a ten minute wait and the sandwich was great.

Looking ahead – what the guide says about The Falkland Islands:

“Many ships call into the Falkland Islands on their way to or from Antarctica.  These stops usually turn out to be a pleasant surprise for those on board.  Located 477 km (296 miles) east of southern Argentina, the Falklands are a rare mix of wildlife hotspot and delightful inhabited outpost.  Comprising over 700 islands, the archipelago has a human population of around 4000, and a sea-bird population that dwarfs that.  For wildlife lovers the Falklands are a fantastic destination.  Unlike other subantarctic islands, they can be visited independently by scheduled flights.”

The archipelago is slightly larger than the area of Jamaica including water.  Theya re around 51 degrees south latitude, the equivalent to Southern Labrador, London, and Russia’s Kamchatka Peninsula in the north.  They are, however, much colder and are constantly raked by strong winds.  There are no naturally recurring trees.  Temperature in the summer tends to be around 9 degrees Celsius / 48 degrees Fahrenheit and the sun shines more often than not.

The book talks about literally millions of petrels, albatrosses, penguins, gulls, and cormorants.  Black-browed albatrosses, rockhopper penguins, giant petrels, white-chinned petrels, Antarctic prions, Magellanic and blue-eyed cormorants, kelp geese, upland geese, crested ducks, flightless steamer ducks.  

There are mammals including Commerson’s and Peale’s dolphins, killer whales, Sei whales, elephant seals, South American fur seals, sea lions, etc.

We’re looking forward to it.  We have a Volunteer Point excursion planned.

We’re also reading up on our next stops in Puerto Madryn, Punta del Este, Montevideo, and finally Buenos Aires.  

I’ve been using Peter Carey & Craig Franklin’s Antarctica Cruising Guide for information on Antarctica as well as the surrounding islands including the Falklands; this includes the quote above.

For ideas on what to do in ports as well as Santiago and Buenos Aires, I’ve been using the latest version of Lonely Planet South America. This helped me give our private guide in Santiago a list of neighborhoods and sites to visit as well as for me to identify what was good for us to see on our own. I’m also using it for a similar guide in Buenos Aires. And it helped me with the museum in Ushuaia and to find Isabel Cocina al Disco in Ushuaia.

Okay, so I’m catching up on my writing as today is our final sea day until our Antarctic adventure begins. I went to two lectures on polar ice today and a third discussion led by the captain on our planned route once we reach Palmer Peninsula early tomorrow morning. Basically he warns us “if you’re living life to its fullest you’re going to be busy.”

Morning view, Friday January 16, 2025

Our mornings are predictably beginning fairly early here and I’m finally settling into a routine where I’m able to fall asleep and take a nap if I’m trying to live life to a fullest. Unfortunately, my Oura ring which I’m using to track my stress levels, heart rate, readiness, and sleep doesn’t seem to be able to tell when I’m taking a nap on a ship. I know it can tell how much sleep I am taking at night but it doesn’t see when I reach the same level of stillness I normally do for a nap at home – because obviously the ship is moving.

It hasn’t tracked a nap since Santiago.

Anyway, the first thing I tend to do in the morning is look outside off the stern of the ship. If it isn’t raining I hop out there and snap a photo. Beautiful, isn’t it? Then I sit at my desk here and write a little and sip coffee.

The further south we were going in the waterways of Chile the more ice we saw and the closer it came to sea level.

On Friday we went down to Pinnacle Grill for breakfast.

Pinnacle Grill breakfast

The Pinnacle Grill menu is obviously more substantial than the MDR menu. On this particular day I had the aloo masala (potato curry I think) and egg burjhi (eggs with peppers and spices I think). It was served with a dosa (lentil crepe), chapati bread, stewed lentils, and some chutneys.

For comparison, today I had the Pan Asian breakfast, you know because I have to try everything out.

Pan Asian breakfast

This was served alongside miso soup poured table side.

I’m really impressed with the variety of food served here. It’s even higher than what we saw traveling in Aqua Class on Celebrity. I know we have some perks due to Neptune Class, but this variety even extends to the room service.

Acai bowl

Anyway. We were cruising through the Beagle Passage past a series of five glaciers as we were dining that morning. I didn’t get the best photos, but that’s fine.

Many of my glacier photos were stained by the window

It was enjoyable to capture the moment and instead rest for a change.

Another day, another glacier

We were able to have a fairly active morning as we were not due to arrive in port until 1pm. This was actually delayed even though our original plan was 2pm; the captain had to wait for a couple of expedition ships to clear out before we had space on the pier.

I was able to go to the gym and have some treadmill time (something I’m hoping to repeat today) before going to the aquatherapy room and the thermal suite.

View from the thermal suite
These loungers are heated

I mean, this was a civilized way to come into port.

Anyway, unlike Punta Arenas, in Ushuaia it just seems as if you suddenly arrive on a scene. The city itself likes tucked up against the mountains on a narrow tilted shelf pouring itself out at the harbor. It looks and feels as if you’ve suddenly been dumped in Queenstown, New Zealand, or Aspen, Colorado. And it’s priced the same.

Expedition ship in Ushuaia

And there are these pricy expedition ships docked there to remind you of your mortality.

As we didn’t really have any opportunity for souvenir acquisition in our previous three stops we decided to begin our time ashore by going shopping.

Typical construction in Ushuaia – both old and new

There are a lot of shops that sell chocolate alongside t-shirts. And a number of liquor shops as well with whisky that normally costs us $60 at home going for $200 here. Fortunately the local stuff is cheaper – I think a small bottle of Patagonian gin was about $15 USD. We actually found the most interesting gifts in a coffee shop / cafe called Espirito Fueguino Cafe & Gift Shop. I now have a heavy black hoodie with a mythological Patagonian creature on the back of it; it should come in handy the next few days.

There are three museums near the port (there may actually be more, but I searched and saw three). There are two Museo del Fin Del Mundos; we visited neither. We did, however, visit the museum at the Presido, the old prison, which actually consists of about five small museums in one.

A museum in the prison

This museum has about two wings dedicated to prison life – one to the history of the prison and the prisoners who were in residence, and then one completely devoid of furnishings so you could wander around and enjoy the silence.

There were also two gift shops. And an art gallery.

Maritime art

The only requirement for a piece of art to be in the art gallery is it had to be pretty good and it had to have something to do with water. Nonetheless, it was good art, mostly South American from what I could tell. Much of it resembled European art work, or even American art work from the time periods where they were created. For instance, there were a couple of Hopper-esque oil paintings I enjoyed. I could have enjoyed standing in silence in this wing for a while longer but I wasn’t alone. It was time to go eat.

And even though it was neither Patagonian lunch time nor dinner time, we found a nice meal at Isabel Cocina Al Disco.

I think we actually spent big city prices for our meal but it was worth it.  One massive 750ml beer from Patagonia Brewing Company and two large but not massive beers from a local brewery that makes a red ale.  We also shared the house specialty – seafood and potatoes cooked in a disc from a plow, or a de arado, or plough in British English.  In modern times they actually use a cast iron pot with high edges similar to a paella pan.

And thus the term “al disco.”

It was so good.  Mussels and baby octopus and shrimp and calamari stewed in white wine-tomato broth with nicely roasted and fried potatoes.

I tell you.  I researched this place months ago.  I had no idea what the cast iron pot was until now and didn’t connect it until I saw “plough” on the English language menu.  And Isabel is easy to get to from the port – you walk off the ship, down the pier, out through the gates, and across the street and it’s to the right one block.

Back to the ship for us.

We did not join Seabourn Pursuit

It was a beautiful late afternoon stroll back to the ship where we whiled away the evening with our feet up on the loungers in the Crow’s Nest.

This is a great pier to walk out

Ushuaia is a great cruise port – my favorite so far. Logistically it’s easy. For excursions buses and vans come straight out to the ship. Visiting town is a half mile stroll along the pier.

Views of the town are stunning

Local beer here is great, by the way. Next up, two days at sea.

So it has been a long day.

Today we chose to wake up early and go for a run.  The Sheraton is near the park along the river here so we decided to run on the trails along the river.  If you’re a runner or a cyclist it’s actually quite nice.  It’s a bit disjointed around the business district as there are a lot of street crossings but once you get nearly a mile north past South America’s tallest building it becomes a proper suburban trail with room for runners and cyclists.  When we first hit the trail at 7am it was pretty quiet.  By the time we returned near 8am it was busy with bicycle commuters as well as a moderate amount of joggers.

Running trail along the river

On our return to the neighborhood around the hotel we discovered a random Gandhi memorial. 

Gandhi

One of the things I like to do when visiting major cities is to, well, go for a run.  And after the run rather than enjoy the free or paid hotel coffee, I tend to find a local coffee or espresso bar.  Today was no exception.  After a shower we headed out into the Providencia neighborhood to find an espresso bar.  

Morning latte

We found a great place called Bafel’s Coffee which opened at 9am (translation – they don’t do an early espresso here).  Bafel’s provided me with a proper latte and “Mediterranean eggs” which I translated as “a proper shakshuka, albeit with American-style bacon.”  After Bafel’s, thanks to the wonders of modern technology I spent ninety minutes on Zoom with my kid’s therapy group talking about supports needed back home, so, yeah, that used up some of the day, but nonetheless I am happy I wasn’t doing it from the ship.

Shakshuka

Sometime yesterday we decided we were going to take the gondola up Santuario Cerro San Cristobal rather than try to walk or run up it; honestly, until The Boss said it sounded like fun I didn’t have a huge amount of interest.  Nonetheless the view was amazing at the top and it was about a quarter of the price of similar attractions at home.  

Gondola – or cable car as the locals call it

On our way there we bumped into a few members of my mother’s cruising group who recommended we visit a restaurant at the bottom of the mountain because “they served us a whole bowl of whipped cream when we asked for cream.”  We did, but we did not ask for cream.  Instead I asked for a Flat White. And beef.

Flat White
Carne

So, I’m going to write about this in more depth, likely when I return home.  We visited the Museo de la Memoria y los Derechos Humanos aka the Museum of Memory and Human Rights.  It may become clear why I’m waiting to write about it.  It’s a very interesting experience and quite thought provoking especially in the current environment, but it may leave you feeling melancholy.  And it’s open a little later than we expected, until 6pm, which came in handy as we were running out of time.  I had hoped to go to jazz tonight but for purposes of maintaining rest and readiness I decided we should hold off unless we had a proper siesta which we did not.  Instead, we were re-packing this evening and settling down so we do not exhaust ourselves tomorrow.

Human Rights Museum

Dinner was outdoors at one of the hotel restaurants (there are four it seems).  I had Chilean oysters and a rockfish crudo along with a Carmenere red wine.  My mother and one of her friends joined us.

Oysters no longer sideways
Rockfish

Logistically – 

– The restaurants at the Sheraton can get busy or even close when there are conventions.  The poolside restaurant closes if there is a chance of rain as they grill outdoors.

– Uber works great here and is 100% legal.  It is about a quarter of the price of home.  I’ve been ordering Uber Black for half the price of UberX at home.  If you’re curious, the two cars we ordered were both made in China – an SUV built by the company that is “Great Wall Automotive” and another one built by Chery.

– The Human Rights Museum is a 30 minute ride in busy traffic.

– Ask the server in restaurants if tip is included.  It often is.  In the hotel they told us to write “yes” if we want to tip the included amount.  In one case elsewhere I provided the recommended tip and also gave a 2,000 peso (about $1.80) note.  In cafes I have been rounding up the dollar amount – by about 15 to 20 cents.

– Around the Plaza des Armas, the Presidential Palace, in the grand parks, and other areas which look and feel safe and are otherwise guarded, don’t wear jewelry – anything that can be snatched, whether it’s earrings, a chain around your neck or otherwise.  In these neighborhoods the streets are busy but there are a lot of tourists.  Pickpockets are there.  There is one scam going around where someone splashes something on you and then an old man tries to help you by holding your bags while you clean up.  Watch out for stuff like this.  In the local, nicer neighborhoods you will see the locals walking around with phones stuffed down the waistline of their pants sticking out where it seems safer and likely is (and there is no police presence, unlike the places referenced above).  Three people on our cruise so far have reported being robbed or otherwise on various groups.

– At the airport if you need a taxi see the taxi counter IN THE AIRPORT and follow their instructions.

– Bring Chilean Pesos.  It’s safer at local establishments than using a card.  At non-tourist establishments, if you stop somewhere randomly, they do not have provisions for dollars.  

Now to rest, until tomorrow.

Good morning!  For those who have not seen it –

Holland America 22-Day South America and Antarctica

Today’s Dad Joke –

I don’t like people who don’t cover their nose and mouth when they sneeze.  They make me sick.

It’s 10:30 in the morning and we’re due to depart for the airport in a few hours.  I am busily finishing off the remaining Christmas cookies, chocolates, and other candies.  That, and heading off a minor crises at the office.

Yesterday I came downstairs just as The Boss brought her main luggage up from the basement.  It’s HUGE and I didn’t realize how huge.  Two years ago I had purchased a piece at the off-price section at Macy’s which I thought was the maximum limit for European carriers for our Queen Victoria Atlantic Coast Adventure.  Well, she went to the same place and bought something bigger.  So I pulled out the measuring tape and even with our upgrade on American Airlines it turns out we’re both in the $200 zone for oversize baggage.  End result we’re heading to the airport a little earlier than planned in case something unexpected happens and we need to return home or over to the mall to acquire smaller baggage. 

Oversize Baggage

Nonetheless, we are excited.  Meraz the Greyhound has been taken to her friend’s house.  I made my last minute trip to the bank (walked halfway there once and turned around because I forgot my wallet and returned to get cash).  Last night we checked in for our flights.  This morning I filled out Chile’s SAG form online for agricultural declaration.  In the interest of science I’m declaring my factory-packaged ginger chews and will report back here hopefully with them asking why I declared them; they aren’t plant or animal products!

I also received the good news yesterday that as my employment anniversary is this year I now have an extra week of leave each year!

Curious, who else tries to cram into one bag?  I know there are people out there who would travel with carry-on only for a 22 day cruise.  That’s not us.  And this time we’re packing for three seasons.

I’ll share some of my own strategies for reducing clothing packed –

  • Get the laundry package.  We plan to send out laundry for the first time either on embarkation day or the day following to beat the rush.  We expect weather will transition from “summer” to “spring” by the first port day (third day of the cruise).
  • Use yoga shirts as under shirts and then work out in them the next day.  Same with plain, dark t-shirts, for my chosen button down evening shirts they can be worn casually through the day but under a shirt to be dressier in the evening.  
  • I have an LL Bean coat lined wind breaker which is rated for 10 degrees Fahrenheit.  Liner removal means it gets used with a layer and a hoodie underneath at a handful of port stops, in addition to with liner and scarf and hat and three layers when doing the Antarctic drive-by.  Will report back on success of this approach.
  • I’m packing three pairs of shoes.  One, beach sandals to go to the pool and/or spa; two, dressy sneakers for most evenings; three, dressy boots which are good when polished for dressy nights (you may debate me on this).  As the boots are wearing and may be retired this spring, I’ll wear them for Volunteer Point in the Falklands as they are still waterproof (again, you may debate me on this as well and point out the error of my ways).
  • I’m wearing my running shoes to the airport.
Prior to Polishing

I think we’re both now of the opinion that for most adventures we need to downsize our standard luggage a little.  These monsters are going to be unwieldy if we need to move them anywhere further from curb to cab, and even though we’re both relatively fit it’s painful for us to carry them loaded down a flight of stairs.

So we’re leaving for Santiago in a few days to join a cruise to Antarctica returning via Buenos Aires. This is a big deal – it’s something we started to dream about a few years ago and started to book 16 months ago. We’re in our mid-fifties; we started planning this when we were younger. This is our third cruise together. The shortest was 12 nights so we have certainly discovered that we are a younger demographic on longer duration cruise!

Questions I want to ask others are as follows. How did you decide to go to Antarctica? Why did you book on Holland America? When did you decide to go? Was this a long held dream or was it recent? If you have done it before, does the Drake Passage compare to other seas-of-drama? I’ve cruised the Bay of Biscay a couple of times and have touched a Cat 1 hurricane off the coast of North Carolina so I’m confident I will be fine – can it be that much worse?

For us, the story begins with a walk.

Walking in Valencia

When traveling and away from home we spend more time talking about things we enjoy. Often this happens when we’re sitting on a balcony watching the sea go by or when we’re on a long walk, or sometimes on a long run, because we do run. We talk about where we want to retire, how we want to live, or what we want to do next.

In 2023, we were in port in Valencia on a Cunard Queen Victoria cruise. We didn’t book an excursion because we felt we could explore Valencia on our own. Although Valencia port isn’t necessarily walkable, Cunard was nice enough to provide a shuttle to the City of Arts and Sciences. Valencia has a greenbelt built on the diverted Turia River bed that begins at the City of the Arts and Sciences and passes by the old town core so we used it as a conduit. It’s a two mile walk each way. We should have worn our running clothes and run instead.

Jardi del Turia

Anyway, I don’t know what exactly we discussed that particular day, but sometime around then we started talking about future travels and I suspect on the long walk we discussed much of what we wanted to see in the world. Patagonia and Africa came up as being fairly high on the list. To be honest, we didn’t talk about Antarctica.

Flash forward and we eventually started reviewing options and talking about planning. We discussed the merits of Africa over Patagonia, and I was sneaky enough to slide Antarctica in there. The Holland America itinerary is actually one I planned for January 2014 back in 2012 when I was still married. It’s a great itinerary starting in Chile and taking in parts of Patagonia, the Drake Passage and Antarctic Peninsula, and the Argentine and Uruguayan coasts along with the Falkland Islands. But obviously I’m not married anymore so I ended up canceling – my mother went instead, and we’ll see how this works out because literally two days after we booked this winter’s expedition she joined her local travel group to do the same. She swears it was merely a coincidence, but we shall see!

Compared to expedition cruises it’s very cost effective, and compared to other main-line options it’s longer and takes in a wider variety of ports, countries, and cultures. I was also looking at an Azamara cruise that covered roughly the same territory but we agreed upon Holland America. If we’re going to be on a ship for 22 days, we want relaxation and recovery in a larger cabin with more options.

So here we are preparing to embark in six days, and preparing to travel a few days beforehand.

Yesterday I wrote up a packing list for our upcoming travels. It goes something like this:

Packing List for Holland America 22-Day South America & Antarctica Cruise

My daughter drew this on the back of a Silver Diner comment card a few years ago

Including Three Days in Santiago

Clothing

  • Wear for travel –
    • Zip-off pants
    • Belt
    • Running shoes
    • Jacket
    • Short sleeve and long sleeve layer
    • Pack change of clothes – shorts, underwear, socks, shirt, travel pants, swimsuit, running outfit
  • Lightweight button down shirts (2)
  • Travel shorts (2)
  • Jeans (1 or 2)
  • Evening wear for formal cruise nights
    • 2 dress shirts
    • Suit
    • Tie
  • Smart-casual outfits for dinners and onboard activities
    • 2 pairs khakis
    • 1 polo (in addition to lightweight shirts above)
    • 3 less formal button down shirts
  • Thermal base layers (top and bottom) for Antarctic experience (three top and bottom layers
  • Heavy sweater or fleece jacket –
    • Antarctica sweater
    • Waterside Man hoodie
    • All Blacks sweatshirt
    • Long sleeved under layers (3)
  • Waterproof and windproof outer shell (raincoat)
  • Winter gloves, running gloves (waterproof recommended)
  • Warm hat and neck gaiter or scarf
  • Workout clothes
    • 2 pair yoga shorts
    • Trainers (three)
    • 3 pair running shorts
    • 3 short sleeved running shirts
    • 4 pair running socks
    • 1 pair running tights; 2 pair long sleeved running shirts (can be used as layers)
  • Swimsuit (for ship’s pool or spa, 2 or 3)
  • Sleepwear (nothing)
  • Socks (including wool or thermal for cold excursions)
    • 3 pair heavy socks
    • 6 pair regular
  • Underwear – 10 pair
  • Comfortable walking shoes for city sightseeing – NY Boot company shoes
  • Frye boots
  • Sandals or dress shoes for onboard use
    • Frye boots
    • Beach sandals
    • NY Boot Company shoes
  • Compact umbrella for unpredictable weather
  • Two white undershirts
  • At least three black undershirts
  • Two yoga shirts

Toiletries

  • Toothbrush, toothpaste, floss – spare toothbrush, at least 1 ½ tubes of toothpaste
  • Shampoo and conditioner (travel size in case your hotel/cruise supplies are limited)
  • Pack soap from Asia
  • Deodorant – one full tube
  • Razor and shaving supplies – electric shaver and charger plus cream
  • Hairbrush or comb – travel brush plus regular
  • Skincare essentials (moisturizer, sunscreen, lip balm with SPF)
  • Bug spray
  • Hair product
  • Fingernail clippers
  • Travel-sized laundry detergent for hand-washing small items
  • Shoe polish

Electronics

  • iPhone
  • AirPods
  • AirPod MAX
  • Plug adapters/converters for Chile and cruise ship outlets
    • USB-C to USB-C (2)
    • USB-A to USB-C (2)
    • FireWire charger (to -C and -A)
    • Watch charger
    • Oura ring charger
    • Charger plugs
    • International adaptors (2)
  • Work laptop
  • iPad
  • Books –
    • South America travel guide
    • Cruise Antarctica travel guide
    • Wheeler book on Antarctica
    • At least two fiction novels
  • Portable power bank
  • Magnetic charger

Travel Essentials

  • Passport (with required visas, if any); photocopies of passport; extra passport photo
  • Travel insurance documents
  • Credit/debit cards and some US dollars for tips/incidentals
  • Chilean and Uruguayan Pesos
  • Printed copies and digital backups of reservations, tickets, and cruise documents
  • Hand sanitizer
  • Waterproof daypack or small backpack for shore excursions
  • Reusable water bottle
  • Spare duffel bag

Miscellaneous

  • Reading glasses, distance glasses
  • Prescription medications (with extra in case of delays)
  • Over-the-counter remedies (motion sickness Bonine, cold meds DayQuil/NyQuil, pain reliever Tylenol / Advil)
  • Travel pillow and eye mask for flights
  • Binoculars for wildlife and glacier viewing (2 pair)
  • Notepad and pen
  • Laundry bag
  • Small first-aid kit
  • Snacks for travel days
  • Personal entertainment (puzzle book, journal, cards)
  • Carcassonne game
  • Sewing kit
  • Shopping bag
  • Vitamin C drops

Antarctica-Specific Gear

  • High-quality waterproof gloves
  • Thermal socks
  • Waterproof pants
  • Packable down jacket
  • Sunglasses with UV protection (glare from ice and snow)
  • Sunscreen (for unexpected sun exposure)
  • Dry bag for camera/electronics during zodiac cruises

 

It’s a bit excessive. But still, gone from home for 25 days with a half a dozen different climates. This should be fun.

So today we ended up upgrading to a Neptune Suite. According to some they’re the smallest “true suite” on Holland America. We were in a Signature Suite. We started with a Signature Suite because we decided if we were going to be on a ship that long we wanted to be as comfortable as possible. Also, we didn’t go on a smaller expedition ship for a similar reason – because we wanted to be as comfortable as possible. I don’t feel as if I’m missing much by not having a more active expedition experience, although who knows I may eventually change my mind on that. Some day I think I’d enjoy expedition cruising around Greenland.

We justified the Neptune upgrade for a few different reasons:

  • It comes with laundry, dry cleaning, and pressing. Unlimited.
  • Additional menu items in the main dining room.
  • Concierge can arrange a lot of things such as full main dining room menu in room.
  • Aft-facing suite cabin.
  • Priority tendering, embarking, and disembarking.
  • Priority seating in the main dining room (better seats – in an elevated area or by windows).

We actually were feeling a little trepiditious about the main dining room. Holland America has assigned dining times and any time dining times. Honestly, I would prefer assigned dining – you know where you’re going to sit every night and you show up at your assigned time and they seat you. Anytime… can be a crapshoot. Sometimes you wait. Sometimes there’s a kitchen delay. Sometimes you get worse seating. Nonetheless, now we have priority access to avoid a wait.

We’ll see how this goes.

The Antarctic Continent

In general, we’re flying to Santiago, staying a few days, heading south along the Chilean coast and then across to Antarctica, then returning via the Falkland Islands, a stop on the Argentine coast, two in Uruguay, and two days in Buenos Aires. This all begins two weeks from tomorrow.

I’ll blog about the trip of course. I haven’t decided if I want to put it up on Cruise Critic or not. If I do, it will be daily or twice daily, not true live. Maybe I’ll focus on a few things I’ve had to research to help people taking the cruise in the future. Things like:

  • What to pack
  • Do HAL cruisers really actually do dressy night?
  • Weather – day by day report (most reports I’ve seen fizzle out)
  • Activities on board, especially what “younger” people engage in
  • Activities in port
  • Walkability of ports and safety in port
  • Always talk about food

And so forth.