Imagine setting your alarm for 5:30 and then putting on warm clothes to go out on the bow of the ship. Brrr. A shock to the system. It was raining, so thankfully I had a hat on. It was also windy, so hold onto your camera tightly! But they did bring coffee and pastries out, so there was that. Of course, we also had coffee delivered to the room.
Lighthouse at Cape Horn
I spent about 40 minutes out there on the bow as we hovered in place by the island that makes up Cape Horn. There is a lighthouse station there as well as a small shiny monument, but otherwise it’s relatively non-remarkable in comparison to the dozens of other islands and hundreds of islands, mountains, cliffs, and rocks we’ve seen lately. It’s significant, though, as it’s the point of no return to some degree.
Cape Horn monument
We were told this was the closest Captain Kevin has ever come to the point, but didn’t he say that last year?
The full view
Cape Horn actually is an island that sits in a large bay with a number of other rocky uninhabited islands. Anyway, after a while the ship rotated 360 degrees and then we spent the morning sailing around the islands and up and down the bay until the pilot boat showed up to take our two pilots on shore. Someone on the ship reported they saw two people get off with luggage which makes sense as they were Magellan pilots, meaning they were the pilots responsible for navigating us through the Straits of Magellan as well as the Beagle Channel, so likely they had been on a few days.
This photo defies the cold
And now we’re headed south.
Sea bird
Sea life was fairly constant throughout the day. As soon as we were offshore the clouds and sun were more consistent. Instead of small spots of sunshine there were large spots of sunshine. When I walked the promenade this afternoon (four miles) there were some wet snowflakes; the temperature had dropped to 42 degrees Fahrenheit or about 5 degrees Celsius. Winds were over 30 knots; the ship has been leaning slightly much of the day and swaying a bit, but nothing too horrible and not as bad as the Bay of Biscuits.
From yesterday morning we had 608 miles to Palmer Station – I wonder if that’s the captain’s signal we will be starting our touring at Palmer Station rather than further south? Also, we enter Antarctic waters around 6:35 am tomorrow at which point we should expect a burst of wildlife. To be determined if I am awake at that time.
Otherwise, it was a relatively quiet day at sea with some napping, some game playing, and some soaking in the thermal spa. Dinner was lovely but unremarkable. I now have a glass of scotch whisky and we’re watching football in Spanish.
Two days ago now we were in Puenta Arenas. I had been looking forward to this experience. I actually thought that, compared to Ushuaia, Puenta Arenas might have more going on and be a better place for expats. I was wrong on that, but more on that tomorrow.
Puenta Arenas is a nice port city typical of what you would expect at the intersection between the pampas and the fjords and mountains of the South America cone. It’s likely the best place to stock up anything you may need for the nine day stretch between Ushuaia and Puerto Madryn – the next time you’re in port with easy access to a supermarket. Puerto Montt is also cheaper than Ushuaia, but more on that later.
We booked an excursion called Puenta Arenas sights and Patagonian Estancia. This took in a city tour that included five stops in town, some scenic wildlife viewing, and then a visit to a Patagonian Estancia, or rather a sheep station or ranch.
My ratings on the excursions we’ve taken since we’ve been down here:
Chef in Puerto Montt – two thumbs up from both of us.
Fjord cruise and hot springs experience – One thumb up from one of us, one and a half from the other. We’d give it more but unless you were the one booking the excursion you never saw the notes for logistics.
Punta Arenas Sights & Patagonia Estancia excursion – two thumbs up from both, although I’m wavering on mine. My second thumb up would be more firm if it were a 20 person bus instead of 40. 40 HAL cruisers – try to sit towards the front of the bus next time.
They picked us up on time at the port on time and fairly early in the day as it was nine hours as scheduled. One thing I wish we could do more easily is this – get off the ship prior to excursion and meet the bus on the pier after some shopping. We had an errand to run at UniMarc the supermarket we may have wanted to handle in the morning rather than when we were tired. Anyway. I don’t think we can do this unless we return to the ship to queue up in the theater.
After picking us up, the first stop was a viewpoint in town.
Punta Arenas and a view of the port
The weather was beautiful at that point in the day – intermittent sunshine. My mother was actually with us for this excursion. Anyway, we all piled out of the bus, and then we all piled back on.
Then, like all South American cities, there was a Plaza Des Armas.
Magellan statue
In the plaza there’s a big Magellan statue. It is said that if you rub his foot you will return someday. I had heard this prior; unfortunately I did not rub his shoe. Nonetheless, this would be a great place to return to.
Farming implements at Museo Maggiorino Borgatello
Our third stop was the Museo Maggiorino Borgatello, our first museum of the day and our first of the journey. This was a fascinating history of the region from Magellan times to modern times. It was very thorough but I wish they had spoken a bit more about the culture of the indigenous people before diving into “and the missionaries converted them.” We learned a lot about the settlement of the region as well as its resources in modern times.
Speaking of missionaries, then we went to the cemetery.
Cemetery of Punta Arenas Sara Braun is the public cemetery of the city of Punta Arenas, Chile
The land for the cemetery was donated by pioneer Sara Braun. I won’t write about it here and they didn’t speak of it on the tour, but Sara Braun, like many of her era, is in retrospect rather controversial, as some of her actions inadvertently caused genocide amongst the indigenous population of Patagonia.
Traditional Latin American mausoleum – similar to what we have seen in CuscoThe cemetery has been ranked by CNNas one of the most beautiful cemeteries in the world.
The cemetery has walking avenues of sculpted cedar trees which are not native to this part of South America; their cultivation is designed to reduce the wind flow through the cemetery as it is literally almost always windy here.
After visiting the cemetery, we piled back on the bus for the short drive to the Patagonian Institute Museum, officially the Museo del Recuerdo (Museum of Remembrance).
Museo del Recuerdo
This museum is an open-air heritage museum in Punta Arenas, Chile, showcasing pioneer life with historic buildings, farm machinery, and artifacts from early settlers, part of the University of Magallanes. It features reconstructed pioneer houses, a shearing shed, antique vehicles, tools, and shops like a pharmacy, offering a glimpse into the region’s development from the 1880s to the 1950s. Frankly it seems like a place where people donate their old stuff so they don’t need to find a different home for it.
A few things of value –
A few old cars in a garage
An old Peugeot (can’t say I’ve ever seen one before), a Model T, and a Martini (I know I’ve never seen one of those before!). The Martini, the blue car on the left, was made in Switzerland. There were only a few thousand ever manufactured, so how one got down here, who knows.
Barn full of horseless carriages
There was a whole barn full of horseless carriages. The porch of it was falling down so they had it roped off so you could not properly view it, but I took a look through one of the windows on the end.
Old timey pharmacy setup
Somebody donated an old time pharmacy setup to the museum. They also (not the same person most likely) donated about three or four cinematic projectors to the museum and a collection of old movie posters.
At first I thought these were cameras until my brain awakened
Eventually we left the museum and started heading north on the main highway out of town – and towards the rest of the continent. This was like a regular expressway, but from time to time they herded you all onto one side or the other and often pavement ended entirely as they were regrading it and adding in drainage. The older pavement appeared as if it has been here forever and a day. And it also doesn’t seem as if they need an expressway.
Anyway, this is where the real fun began. Whenever our driver saw something interesting he pulled over so we could take pictures.
Rhea
There were rheas everywhere, aka ñandú in the indigenous language.
Andean condor
We saw an Andean condor flapping around, purely by luck. There was another excursion that travels to the cliffs simply to see the Andean condor so I would recommend that if you actually want to see multiple condors. I felt that would be a drag so we took this excursion instead (I did not know we were going to see so much wildlife).
Not wildlife
We saw a lot of horses. Interestingly they all were dragging their leads. Fairly tame, I believe the purpose of the horses is for herding sheep, patrolling the ranch lands, and participating in rodeos.
The best iPhone photo I’ve ever taken
We saw a lot of crested caracara birds. I snapped the photo above from the window of the bus.
Upland goose
We also saw upland geese, and a whole lot of sheep (not as many as New Zealand, but a lot).
Our destination was Estancia Olga Teresa. Quoting from the ranch’s web site –
Estancia Olga Teresa is situated in the Río Verde (Green River) commune, 78 km northwest of the city of Punta Arenas, in the Region of Magallanes and the Chilean Antarctica.
This Estancia is a typical Chilean Patagonia place where visitors can enjoy the ranching traditions, typical of the Magallanes Region, and have an encounter with nature in a unique and welcoming atmosphere.
In 1922, the Estancia was acquired by Don Fermin Berjoan Roca, pioneer of Frenchorigin, who gave it the name of his two daughters, Olga and Teresa. Currently, the Estancia belongs to his grandson Rodolfo Concha Roca, together with his wife Yvonne Paeile Jordan and their four children, Rodolfo Luis, Lorena, Cristián andRodrigo.
I believe Rodolfo’s mother was present at the ranch and provided us with a greeting. Rodolfo and his wife were there to lead our tour and manage the barbecue operation. And yes, lunch was barbecue.
Rodolfo (I think) and wife and dog
I presume they raised everything we ate on the property although they did say they are there only in the summer. I found at least a few similar ranches around some of which also allow a stay.
Roast lamb
It was sublime and accompanied by several bottles of red wine. We ate outside under shelters designed to keep us dry if it rained (it did not, at least not immediately) around a courtyard designed to keep the wind away. And it was a beautiful summer day – temperatures in the mid-fifties Fahrenheit, or around 12 Celsius. It doesn’t get any better in this part of the world.
It turns out this was the warmest, nicest weather we would see for a while. Also, about ninety minutes later it started raining again.
After a hearty lunch, they herded us out to the pastures for a sheepdog demonstration.
Sheep of course all stick together because who wants a dog barking at them?
He demonstrated the various commands for the dog which come in the form of whistling in various tones.
Shepherding
And we also paid a visit to the sheep shearing shed!
Shearing the sheep
The sheep was rather docile in the upside down position – much like our greyhound at home when you pick her up.
Still not impressed
And then clean shaven.
Unlike sheep in much of the world they only shear sheep here once a year aside from some hygiene trimming later on. The purpose being there really is not a very long-lived warm season.
One of the horses – friendly and docile
As I said earlier, horses here exist for ranching as well as rodeo. It’s one of the ways the ranch earns money. The family participates and performs well in rodeo. And they have a stallion who I think earns decent stud fees (I believe that’s what I heard).
Me with Stallion
We think the stallion’s name was Salto Chico. Anyway, he ignored me, and then they took him out into the aisle where he hung around with our audience of forty.
After tromping around the Estancia for a few hours we were certainly ready to sleep on the bus ride back to the port. Nine hours on a tour, in my opinion, is a bit much. By that point I want to wander off on my own to decompress.
By the time we returned to Punta Arenas it was raining. We took a stroll to the local UniMarc for supplies unavailable on the ship and successfully navigated the self-checkout independently, much to the dismay of the cashier who wanted to be helpful, and we were back on board about 35 minutes between all aboard time.
I didn’t necessarily come to South America to learn about farming and old machinery, but my dad would have loved it. And the barbecue was great. It was good to get back on board the ship though, and after a steady diet of Chilean cuisine and cruise ship banquet food it was nice to have things broken up by Holland America’s Morimoto pop-up.
HAL does sushi
The Boss had a sushi appetizer and I had pork dumplings. I also had Kamikaze Seared Yellow-fin Ahi.
Tuna and rice
As you can see above this consisted of slices of ahi tuna seared against the side of a cast iron bowl and then mixed with rice as well as the tender greens of bok choi.
We had one more port day before heading across the Drake Passage. I’ll do my best to write that up tomorrow – it was Ushuaia which seems to be Aspen, Colorado, or Queenstown, New Zealand, but on the water.
Yesterday was supposed to begin with scenic cruising past Wager Island, but instead it began with scenic cruising through heavy rain and pea soup fog. Wager Island was not to be seen which certainly enabled us to understand this morning’s lecture better.
This is an accurate representation of how much we saw before noon yesterday, so instead I attended a lecture and lost $104 playing blackjack.
Amidst all of this we started seeing a lot of albatrosses and other sea birds, but mostly the albatross (photo above taken with iPhone 17 Pro). Sneaky birds didn’t come close enough for me to capture them frequently but as I spent over an hour walking laps on the promenade I certainly was able to photograph plenty of them.
Flying albatross When the weather cleared it was really spectacular.It also reminded me of New ZealandPanorama
After I spent time on the promenade in the afternoon I ended up spending forty five minutes on the treadmill. What’s great after the treadmill? Time on the bow on the 9th deck in front of the fitness center. Isn’t it beautiful? As there was a considerable breeze it also helped with cool down.
As the day began to wind down, we settled down for dinner at Oosterdam’s Italian specialty restaurant – Canneletto. The food here was great, but the views were even better.
Mountains as we head back out to sea
Along the mountains here along the edge of the sea there is a fairly wide level area, perhaps twenty minutes walk across, which reminds me of the east side of Barbados or parts of the west coast of New Zealand. Elsewhere in southern Chile it just drops off to the fjords or the water.
Most of these places seem like they have nobody around
This morning we woke to more scenic cruising. Imagine you’re sitting at the desk in your cabin looking out the window and you start seeing little bergy bits such as these going past. Still with pajamas on (I know people are going to flame me for this) I threw on a sweatshirt and walked to the far end of Deck 4 to go out to the bow because I knew we were near the glacier.
The moment I knew we were nearing something different
Captain Kevin managed to pull the ship into a narrow passage at the base of Brujo glacier.
View from the bow
He has also been keeping the bow open for most of the day for cruisers’ use for sightseeing and photography. I spent a short time out there but as I was not dressed as Nanook of the North like the folks above I eventually retreated to our aft cabin, where I continued to duck out into the rain and cold for photography.
View from our wrap-around aft veranda, 963 feet to the rear
Fortunately Captain Kevin elected to spend over an hour in this spot all while doing pirouettes and pivoting in circles so we could all have a view.
Ice pack
Periodically we would hear rumblings from the ice. I believe the glacier is about ten kilometers long. From the above it appears to be several hundred feet thick at its thickest point as well. I’m not certain without checking the map but I suspect the snowpack and ice collects beyond the initial range of mountains and squeezes through this valley to the top of the fjord. It isn’t the only one around in the immediate vicinity.
Glacer ice
In today’s overcast weather the ice had infinite shades of green and blue as well.
Bon voyage
Eventually after nearly ninety minutes spent we waved goodbye to the ice and made our way back towards the sea.
Mountains
The headlands along the fjords are much more barren today than yesterday or the day before. It’s clear that winters here are longer and sunlight is harder to find – and the scraping of glaciers is more recent.
View of the wake as we retreatCurrent view
And now the weather has turned rainy again. Fortunately, I can sit here with our plant (the ship refreshed our prior green friend for a more sturdy and robust model) as we travel south.
So as is always the case, the HAL tours require a bit of patience.
First off, one of the best parts of the day is this – I woke up early and went up to the 21st floor “Executive Lounge” at the Sheraton before 7am, before the sun came up. It was spectacular. The haze that appears in the daytime was non-apparent so I spent half an hour taking photos of the town and the mountains as the sun came up.
View of the tallest building in South America with the Andes beyond
A word on the executive lounge.
We live in greater greater Washington and often end up traveling to places like New York, Boston, San Diego, and Chicago. The end result of this is we have a partially-skewed sense of pricing. Therefore, when we come to a place like Santiago where we could have a King deluxe room for two nights for $140 a night, if we can upgrade to a higher floor for $160 or $180 a night and then get the lounge for $220 a night, well, we do it. Not always, but sometimes we do, and this time we did. The end result is we had “executive lounge access.” In DC money it saved us about three meals meaning it saved us probably about $200. And here’s a pro tip – if you bring a couple of friends during happy hour they don’t charge the friends for the buffet or happy hour cocktails as well; just items ordered from the menu such as the pizzas we had on Wednesday evening.
But Santiago is a relatively inexpensive place irregardless.
Now, to the parts requiring patience.
HAL’s excursion desk told us yesterday morning to put our luggage in the hallway by 7:30 am with our cruise tags attached. This morning, their sign said, “If you have a transfer, put your luggage in the hallway by 7:30am. If you have a tour and then transfer, bring your luggage downstairs by 8:30am.” Well, with our massive amount of baggage by the time we came down to the lobby at 8:30am all of the luggage carts were in use and there was no way we were bringing our bags down, not to mention half our floor had luggage in the hallway. The end result of this was we left our luggage in the hallway and trusted HAL’s tour operator to figure it out. Thanks to the magic of Apple AirTags we saw that our luggage managed to make it into a large box truck behind the hotel by the time we left on our tour a little after 9am. From there the AirTags showed our luggage sitting at the hotel until… 3:30pm, long after we arrived at the ship. Then they moved. They were in San Antonio, the port city.
Luggage that shows up at 5:45pm
Our luggage didn’t make its way to our cabin in totality until 5:45pm. The end result was we spent our time on board – after 3pm – touring the ship, briefly visiting our cabin, chatting with the Neptune Suite concierge, and… drinking wine. Eventually our bags showed up and we went downstairs to change our dining to late fixed dining rather than anytime dining and we had a very nice dinner, better than we were expecting, and saw a set in the Rolling Stone Lounge and came up to bed. Somewhere during all of that we unpacked.
So, recommendations here –
HAL does not have a tracking system. You hand them your bags and they’re in the abyss in Chile. You have to trust people to do their job. If you have a problem with this, hire a private guide for a private transfer – the kind that has a van that seats six or eight people or fewer. This way you can show up to the terminal at your leisure and see your luggage as it is passed on board. The Neptune concierge explained to multiple people multiple times that the procedure for luggage here is labor intensive. They bring in a big truck full of suitcases. They offload it in the tents outside the terminal warehouse (it really is a warehouse). They run them through security. They put everything back on a truck. They haul it over to the ship. they offload it at the ship, and it comes on board in batches of two, four, six, or eight bags at a time. It’s crazy. Like a wing and a prayer.
But it’s a 22 day itinerary so if you can’t hit the ground running the first night it doesn’t really matter.
Things you see on the “City Panorama Tour”
Today, on the way to the port we had a short “city panorama tour” and then we went to Viña Casas del Bosque. This winery we visited is perfect for pre-ship touring. They took us through the vineyards showing us the soil and the Pinot Noir vines, and then took us past steel tank fermentation, and then past barrel aging. The wine was good but not pretentious. It was like the Central Coast of California. They excel at Sauvignon Blanc and maybe Pinot Noir (we didn’t try it). They make a decent Carmenere which they ferment from grapes grown elsewhere in Chile. And they have a tract of land dedicated to Syrah vines here. We bought three bottles there. In addition, we have two bottles of better Carmenere which we bought in town yesterday.
An excellent bottle of Carmenere
Pro tip – HAL doesn’t scan your carry-on luggage for wine in San Antonio. They’re supposed to charge $20 corkage or take it away from you until the end of the cruise, but depending on what is going on they don’t really know. Port security doesn’t speak to HAL security. Downside of this is we don’t know if they tossed our passports into the Pacific or not (well, I’m just kidding). In the future if you see me writing notes like this at 11:30 in the evening local time just assume “pro tip” means “here is something interesting.”
Wine being poured
Anyway. This is our first Holland America cruise. We‘re enjoying it. We have a lot going on at home that is causing stress and strain but the moment the ship turned towards the Pacific Ocean and started leaving wake I felt as if we were sailing away from our problems. This is what inspired me today.
Watching the wake recede behind us
Tomorrow I’ll post a bit more on our dinner tonight as well as Rolling Stone Lounge in the evening. One of us also signed up for the fitness package. We’ll see how that goes.
Holland America 22-Day South America and Antarctica
Today’s Dad Joke –
I don’t like people who don’t cover their nose and mouth when they sneeze. They make me sick.
It’s 10:30 in the morning and we’re due to depart for the airport in a few hours. I am busily finishing off the remaining Christmas cookies, chocolates, and other candies. That, and heading off a minor crises at the office.
Yesterday I came downstairs just as The Boss brought her main luggage up from the basement. It’s HUGE and I didn’t realize how huge. Two years ago I had purchased a piece at the off-price section at Macy’s which I thought was the maximum limit for European carriers for our Queen Victoria Atlantic Coast Adventure. Well, she went to the same place and bought something bigger. So I pulled out the measuring tape and even with our upgrade on American Airlines it turns out we’re both in the $200 zone for oversize baggage. End result we’re heading to the airport a little earlier than planned in case something unexpected happens and we need to return home or over to the mall to acquire smaller baggage.
Oversize Baggage
Nonetheless, we are excited. Meraz the Greyhound has been taken to her friend’s house. I made my last minute trip to the bank (walked halfway there once and turned around because I forgot my wallet and returned to get cash). Last night we checked in for our flights. This morning I filled out Chile’s SAG form online for agricultural declaration. In the interest of science I’m declaring my factory-packaged ginger chews and will report back here hopefully with them asking why I declared them; they aren’t plant or animal products!
I also received the good news yesterday that as my employment anniversary is this year I now have an extra week of leave each year!
Curious, who else tries to cram into one bag? I know there are people out there who would travel with carry-on only for a 22 day cruise. That’s not us. And this time we’re packing for three seasons.
I’ll share some of my own strategies for reducing clothing packed –
Get the laundry package. We plan to send out laundry for the first time either on embarkation day or the day following to beat the rush. We expect weather will transition from “summer” to “spring” by the first port day (third day of the cruise).
Use yoga shirts as under shirts and then work out in them the next day. Same with plain, dark t-shirts, for my chosen button down evening shirts they can be worn casually through the day but under a shirt to be dressier in the evening.
I have an LL Bean coat lined wind breaker which is rated for 10 degrees Fahrenheit. Liner removal means it gets used with a layer and a hoodie underneath at a handful of port stops, in addition to with liner and scarf and hat and three layers when doing the Antarctic drive-by. Will report back on success of this approach.
I’m packing three pairs of shoes. One, beach sandals to go to the pool and/or spa; two, dressy sneakers for most evenings; three, dressy boots which are good when polished for dressy nights (you may debate me on this). As the boots are wearing and may be retired this spring, I’ll wear them for Volunteer Point in the Falklands as they are still waterproof (again, you may debate me on this as well and point out the error of my ways).
I’m wearing my running shoes to the airport.
Prior to Polishing
I think we’re both now of the opinion that for most adventures we need to downsize our standard luggage a little. These monsters are going to be unwieldy if we need to move them anywhere further from curb to cab, and even though we’re both relatively fit it’s painful for us to carry them loaded down a flight of stairs.
So we’re leaving for Santiago in a few days to join a cruise to Antarctica returning via Buenos Aires. This is a big deal – it’s something we started to dream about a few years ago and started to book 16 months ago. We’re in our mid-fifties; we started planning this when we were younger. This is our third cruise together. The shortest was 12 nights so we have certainly discovered that we are a younger demographic on longer duration cruise!
Questions I want to ask others are as follows. How did you decide to go to Antarctica? Why did you book on Holland America? When did you decide to go? Was this a long held dream or was it recent? If you have done it before, does the Drake Passage compare to other seas-of-drama? I’ve cruised the Bay of Biscay a couple of times and have touched a Cat 1 hurricane off the coast of North Carolina so I’m confident I will be fine – can it be that much worse?
For us, the story begins with a walk.
Walking in Valencia
When traveling and away from home we spend more time talking about things we enjoy. Often this happens when we’re sitting on a balcony watching the sea go by or when we’re on a long walk, or sometimes on a long run, because we do run. We talk about where we want to retire, how we want to live, or what we want to do next.
In 2023, we were in port in Valencia on a Cunard Queen Victoria cruise. We didn’t book an excursion because we felt we could explore Valencia on our own. Although Valencia port isn’t necessarily walkable, Cunard was nice enough to provide a shuttle to the City of Arts and Sciences. Valencia has a greenbelt built on the diverted Turia River bed that begins at the City of the Arts and Sciences and passes by the old town core so we used it as a conduit. It’s a two mile walk each way. We should have worn our running clothes and run instead.
Jardi del Turia
Anyway, I don’t know what exactly we discussed that particular day, but sometime around then we started talking about future travels and I suspect on the long walk we discussed much of what we wanted to see in the world. Patagonia and Africa came up as being fairly high on the list. To be honest, we didn’t talk about Antarctica.
Flash forward and we eventually started reviewing options and talking about planning. We discussed the merits of Africa over Patagonia, and I was sneaky enough to slide Antarctica in there. The Holland America itinerary is actually one I planned for January 2014 back in 2012 when I was still married. It’s a great itinerary starting in Chile and taking in parts of Patagonia, the Drake Passage and Antarctic Peninsula, and the Argentine and Uruguayan coasts along with the Falkland Islands. But obviously I’m not married anymore so I ended up canceling – my mother went instead, and we’ll see how this works out because literally two days after we booked this winter’s expedition she joined her local travel group to do the same. She swears it was merely a coincidence, but we shall see!
Compared to expedition cruises it’s very cost effective, and compared to other main-line options it’s longer and takes in a wider variety of ports, countries, and cultures. I was also looking at an Azamara cruise that covered roughly the same territory but we agreed upon Holland America. If we’re going to be on a ship for 22 days, we want relaxation and recovery in a larger cabin with more options.
So here we are preparing to embark in six days, and preparing to travel a few days beforehand.
When we depart in nine days now I want to write a bit, but not too much, and I want to do it every day. What I intend to do is be particular about what I put down on paper. Every day I’ll put a pen to paper briefly about:
Logistics and reality
Remaining active and fit on vacation
Food and entertainment, but only if it’s interesting
Opportunities for rest and relaxation, in the literal sense
What experiences in the moment inspired the strongest emotions
Logistics. This is actually the least most important subject. You can learn this anywhere, but it is essential to having time to have fun and remaining stress-free. What are the logistics of being where you are? Was the ride smooth or bumpy? Was it warm or cold or wet? Were the seas rough?
After the storm
How to remain active. Particularly true on package tours and / or cruises. How do you remain healthy? How do you stay young? How do you keep up your fitness program rather than gaining weight?
Waiting for a jazz show in Manhattan
Then, the opposite – food and entertainment. Did you see a band play? Did you see a show? Write about it if it’s interesting. Don’t right about it, except in passing, if it is just background music. If you decided to follow them on social media write about it. Same with the food. Once you’ve established the same dull habit of a bowl of fruit and yogurt in the room for breakfast every day no matter how much joy it brings you, don’t write a photo, but if you went to Morimoto’s latest or you found the freshest oysters in whatever strange country you’re visiting, go ahead share a photo and write.
Navajas
The next is where I am going to get controversial. I want to keep track of how I stayed well-rested. If you’re going to go on extended travels, you need to track your energy levels. Otherwise, you’re going to get sick. Fortunately, we have modern technology on our side.
Finally, this is what matters most. What did you see or experience that inspired you today? What was that one moment? Was it a flash of light across the sky? Or the sound your footsteps made in an alley on cobblestones? What will you remember the most about being there, away from home?
This post is entitled why we go on cruises. It’s about the obvious. I’m the type of person – we’re the type of people – who actually enjoy doing things when we travel. We’re active. We run. We run in port. We walk across the Brooklyn Bridge to Kings County Distillery in the Navy Yard. We go on an architecture boat tour in Chicago. When we visit a city, we stay somewhere comfortable and wander around and try to be like locals. Well, we try. We walked to the top of Cadillac Mountain instead of driving. But we go on cruises. Why?
The view from the top
We go on cruises so we don’t drive each other nuts. We like to do certain things in the morning and we also appreciate a fair amount of downtime. Sometimes one relaxes while the other goes to the casino. We don’t like to haul our luggage back and forth constantly; instead, we want to pretend we’re home. We don’t want to sit in a place for a week or two or three weeks, at least not most of the time. We want to experience a place but also relax.
Feet up in awkward relaxation
So let me start out by telling you how I started cruising.
Walking amongst the fish, Atlantis
In 2016, I took my daughters on a cruise. I drove to the cruise port with them and we sailed south for a week. Planned ports included Port Canaveral in Florida (a success, we visited Disney for the first time ever), Nassau in the Bahamas, and Freeport (fail, due to planned hurricane). Did I mention the hurricane? My worst experience at sea was my first one, the one where the ship was listing sideways as we skirted a Cat 1 hurricane off Cape Hatteras.
In 2017, I took them on a cruise with my mother. Or rather, we went on a transatlantic passage on Queen Mary 2. Again, the main reason I did this is because it allowed a degree of relaxation while also entertaining my family. It was to some degree tiring though – travel with family is often not about relaxation. We did go to Scotland though.
On the train to Mallaig
I went on one solo cruise on a ship called the Royal Clipper, and then I went on two more – one, another Transatlantic, on Celebrity Silhouette as a “first vacation since COVID,” and one on Queen Victoria at the edge of winter to Spain and Portugal. That last one was in many ways the best – we, meaning we and not my daughters, visited a number of different interesting ports and towns in Spain and Portugal. This is really where we established our cruising habits and learned some lessons.
Always dine in port
Always dine in port, because the food in port is one of the strongest identifiers of a culture.
Always give yourself downtime. Don’t attempt to try every event on the ship. Remember, if you’re on a ship for more than a week, just as you do with work at home you also need a day off to sleep in, rest, and relax. Also, don’t drink heavily before a day where the captain is telling you that you will have rough seas.
Sunset
And move into your cabin. Act as if you own it. Find that one spot on the ship you find relaxing and keep coming back to it. Watch the sunset, watch the waves change day after day. Look for whales and dolphins. And enjoy yourself.